Thai Red Curry

Medium spice

Nutrition per serving 110kcal0.9gProtein5.4gCarbs6.6gFatServing size: 60gm/2.12ozPrice on request

Ingredients +

Shallots ( baby onions ), Galangal ( thai ginger ), Kafﬁr lemon zest & leaves, Lemon grass, Garlic, Bird eye chilli, Salt, Coconut milk, Coriander seeds, Cumin seeds, Coriander stem, Baby corn, Capsicum, Carrot, Kashmiri dry red chilli, Brown sugar.

Allergen declaration: This Product Is Made In A Facility That Processes Foods Containing Peanuts, Nuts, Wheat, Mustard, Soya, Dairy Products And Celery Components.

Pack details +

Label source: Freshoneed freeze-dry packaging supplied by the client
Rehydrated weight: Approx 60gm/2.12 oz
Spice level: Medium
FSSAI licence: 10725997000181
Manufacturer (as printed): VICTORY EATERIES LLP, SURAT, GUJARAT, INDIA.
Country of origin: India

Nutrition facts +

Serving size 60gm/2.12oz

Energy per serving110kcal

Nutritional values from the product label
Nutrient	Per serving	Per 100g
Total Fat	6.6g	11g
Saturated Fat	48g	8g
Trans Fat	0g	0g
Cholesterol	0mg	0mg
Sodium	407mg	680mg
Total Carbohydrate	5.4g	9g
Dietary Fiber	1.3g	2g
Total Sugars / Includes Added Sugars	3.6g	6g
Protein	0.9g	1.5g
Vitamin C	2mg	3mg
Calcium	16mg	27mg
Iron	0.8mg	1.4mg
Potassium	147mg	245mg

Values are reproduced from the supplied label. Its saturated-fat figure (48g per serving) conflicts with total fat (6.6g) and is awaiting confirmation. The label combines total and added sugars in one row.

How to use it +

Add boiling water

Pour the contents of the pack into a heat-resistant bowl.
Add the suggested quantity of freshly boiled water (printed at the bottom of the pack).
Stir thoroughly so that all ingredients are evenly mixed.
Cover with a lid or plate, stand for 5 minutes, stir once more and serve hot.

Microwave

Pour the contents of the pack into a microwave-safe bowl.
Add the suggested quantity of normal water (printed at the bottom of the pack).
Mix well and microwave for the time printed at the bottom of the pack.
Stir well, cover for 5 minutes and serve.

Follow the water quantities and cooking times printed on your pack.

Shipping & storage +

Store the sealed pouch in a cool, dry place. Follow the storage instructions and best-before date printed on your pack. Enter your delivery address at checkout to see the final order total before payment.

Back of pack

Everything the
pouch prints.

The full label as supplied by the client: ingredients, allergen declaration, nutrition panel, both preparation methods, FSSAI licence and manufacturer details.